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NWCE Food Service Equipment are a commercial equipment engineering company based in Bolton in the North West. We have over 20 years’ experience when it comes to the commercial kitchen service industry, so you can rely on us to deliver. From a great range of high-quality catering equipment to installation, repair and maintenance specialists, we have everything you need to keep your kitchen running like clockwork. We provide an extensive list of services on a vast array of equipment you find in working commercial kitchens. Best of all, because we work with a trusted network of well-known brands and partners, we’re competitive on price too – giving you unrivaled choice in one convenient place.
Here at NWCE Food Service Equipment, we carry out maintenance, services and repairs on a range of different commercial catering equipment in a whole host of commercial environments which includes hospitals and fire stations. Our engineers are fully trained, and offer maintenance plans to keep your catering equipment working to its highest capabilities. We are proud to offer bespoke maintenance plans, which we create around your business and your equipment. These plans include a prompt and efficient service 24 hours a day as well as a comprehensive amount of stock kept on site which means no delays on repairing any of your equipment.
Having a regular maintenance plan in place is important as you’re taking care of your equipment on a regular basis and hopefully this can help prevent any unnecessary breakdowns or issues. If you think your kitchen could benefit from a service and maintenance plan then please get in contact with one of our team today.
BOLTON, GREATER MANCHESTER, NORTH WEST
As well as all aspects of ventilation, we specialise in catering equipment, including kitchen extraction systems through the use of canopies or fresh air supply. At North West Catering Engineers, we also use a vast array of suppliers for parts and new appliances. This gives us a great capability to drive costs down for you, our customers.
Taking out a refrigeration system maintenance and service plan with us means you are covered 24 hours a day. 7 days a week. We create service plans that work for your business, and every one of our plans has developed with your business in mind, to help cut downtime and keep your business running smoothly.
OUR MISSION AND GOAL
Based in Bolton, Greater Manchester, NWCE Food Service Equipment are committed to providing quality workmanship which adheres to all current health and safety requirements. We aim to surpass the expectations of our customers in respect of specification and completion dates.
Catering Equipment Service and Maintenance, Refrigeration, Extraction and Ventilation, Commercial Kitchens, Bakery Equipment, Gas Safety, Kitchen Installations, 24 Hour Breakdown Cover, Kitchen Design
